Cook With The Chef
Certified Cooking Course in Mumbai | Bake With The Chef | Top Government Certified Cooking Course in Mumbai
- Hands-on training in essential cooking techniques and Indian cuisine
- Learn from industry professional chefs with years of experience
- Build skills that translate into a professional kitchen or your own venture
- Government certified programmes designed for aspiring culinary professionals
- Flexible batch formats including weekday and weekend options
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Find the Right Cooking Course for You
Mumbai's Most Trusted Cooking School. The Numbers Speak for Themselves.
Why Choose Our Program?
Hands-On Training
State-of-the-Art Facilities
Comprehensive Curriculum
Expert Instructors
Industry Connections
FAQs
What is the duration of the cooking course?
We offer a 1 Month intensive weekday programme and a 10 Sundays weekend batch. Both cover the same comprehensive curriculum and lead to the same government recognised certification.
Do I need prior cooking experience to join?
No prior experience is required. Our courses are designed to take complete beginners through to a professional standard, so you start from wherever you are.
Will I receive a certificate after completing the course?
Yes. All our certified cooking courses conclude with a government recognised certification that carries real value in the food and hospitality industry.
What cuisine styles does the course cover?
The course covers both Indian and international cuisines, including cooking techniques, knife skills, kitchen management, and food safety across a wide range of dishes and styles.
What career opportunities are available after completing the course?
Graduates go on to work in hotel kitchens, restaurants, catering companies, cloud kitchens, and home delivery brands. Many also use the certification as the foundation to start their own food venture.
Will the course help me start my own food business?
Yes. The curriculum includes kitchen operations, menu planning, and food safety knowledge that are directly relevant to running your own cooking or catering business.
Is there any age limit to join?
Our courses are open to individuals aged 16 and above. There is no upper age limit.
Do you offer EMI or instalment payment options?
Please contact us directly to discuss payment options. Call or WhatsApp us on +91 9920338627 or email info@culinarycraft.in.
How do I register for the course?
You can register by filling in the enquiry form on this page, calling us on +91 9920338627, or emailing info@culinarycraft.in. Our team will get back to you with the next steps.
Testimonials
What our students say
I went at CC to learn Biryani in 2020 and it was great hands on experience. Leaned Chiken Yakhani Pulav and Special Chiken Dum Biryani Authentic Style with Veg n Curd Salsa..Good Team Mates and Rest pictures can say all.
Shilpa Shinde
Joined and completed the weekend veg class for 8 sundays. It was a good experience where i learnt different types of cuisines over 2 months. Everything went in a flow and i learnt new things without even noticing. Suggest anyone to join if they are even starting from the start or at any stage.
Aditya Aggarwal
I attended the sushi making workshop and it was extremely informative and fun, will definitely attend more workshops!!
Shannon
This was an absolutely amazing experience. although i've been cooking all my life, i learned so much in this course (5 week intensive - indian + international cuisines). everything from proper preparation, variety of techniques, knowledge about ingredients, how to combine them, how to keep proper timing when preparing meals, the correct use of utensils and kitchen tools, the courage to try new things, etc. and all the while it was unexpectedly great fun. we laughed a lot and learned a lot. what better way to educate oneself. i will definitely come back. truly recommendable!!
Jakob Keel
Really great cookery class, super friendly staff, and really knowledgeable tutor. Add in the fact that they were really helpful, in changing my class dates, and there you have a perfect cookery school. Thank you everyone! I've come away from Mumbai with some great new skills and knowledge.
Duncan Clark




















